Cranberry Fruit Conserve (Ina Garten) |
|
 |
Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
|
Ingredients:
1 (12-ounce) bag of fresh cranberries, cleaned |
1 3/4 cups sugar |
1 granny smith apple, peeled, cored, and chopped |
1 orange, zest grated and juiced |
1 lemon, zest grated and juiced |
3/4 cup raisins |
3/4 cup chopped walnuts or pecans |
Directions:
1. Cook the cranberries, sugar, and 1 cup of water in a saucepan over low heat for about 5 minutes, or until the skins pop open. Add the apple, zests, and juices and cook for 15 more minutes. Remove from the heat and add the raisins and nuts. Let cool, and serve chilled.
|
|