Cranberry Crab Meat And Cream Cheese Appetizers |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 15 |
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These little appetizers taste as good as they look Ingredients:
1/2 cup ocean spray® whole berry cranberry sauce |
1/3 cup cream cheese, softened |
1/4 cup minced crab meat |
2 tablespoons green onion, white and green parts, sliced |
15 individual mini-phyllo shells, thawed |
Directions:
1. Preheat oven to 375°F (190°C). 2. Place cranberry sauce in a small mixing bowl; beat with a fork or wire whisk until smooth. 3. Combine cream cheese, crab meat and green onion in a small mixing bowl. Fill each shell with about 1 teaspoon of the cream cheese mixture. Top with 1/2 teaspoon cranberry sauce. 4. Bake for 10 minutes or until heated through |
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