Print Recipe
Cranberry Cornucopia
 
recipe image
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Ready In: 50 Minutes
Servings: 12
In 'Some Like It Hot' by Holly Burrows and Katie Walter
Ingredients:
5 cups water
12 cranberry apple tea bags
1 cup brown sugar
2 1/2 cups cranberry juice
12 whole star anise
1 orange, zest of, cut into strips
4 cups strained orange juice
3 1/2 cups spiced rum
12 lemon slices, for garnish
Directions:
1. Bring the water to a boil in a big saucepan; remove from heat, add in the tea bags, and cover; steep for 5 minutes.
2. Remove the tea bags and add the brown sugar, cranberry juice, star anise, and orange zest.
3. Bring mixture to a boil over med-high heat.
4. Decrease heat and simmer for 10 minutes.
5. Add in orange juice and rum; stir until warm.
6. Remove from heat and strain, reserving the star anise.
7. Ladle into mugs; garnish with star anise and lemon slices; serve.
By RecipeOfHealth.com