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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Strange, but really good coleslaw. The sweetness of the cranberries and the robust flavor of the cheese is wonderful together. Ingredients:
3/4 head cabbage, cut into pieces |
1 cup gorgonzola or 1 cup blue cheese, crumbled |
1 cup dried cranberries |
1/2 cup cashews, chopped |
coleslaw dressing (i use litehouse) |
Directions:
1. Chop cabbage into bite size pieces. It is better NOT shredded. Use enough dressing to moisten. Let sit for 1 hour in refrigerator prior to serving.
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