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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 2 |
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Try it for the holidays! Ingredients:
1 cup quick-cooking oatmeal |
1/2 cup flour |
1 cup firmly packed brown sugar |
1/2 cup butter |
1 (1 lb) can whole berry cranberry sauce |
Directions:
1. Mix oatmeal, flour and brown sugar.
2. Cut in the butter until mixture is crumbly.
3. Press 1/2 of mixture into and 8x8 baking pan.
4. Pour cranberry sauce over the crust and top with the rest of the crumb mixture; Bake at 375 for 45 minutes.
5. Serve warm with whipped cream or vanilla ice cream.
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