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Cranberry Chutney
 
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Prep Time: 5 Minutes
Cook Time: 25 Minutes
Ready In: 30 Minutes
Servings: 12
The best cranberry sauce you will ever taste. Many spices make this delightful sauce the hit of any occasion.
Ingredients:
4 cups fresh cranberries
1 cup white sugar
1/2 cup brown sugar
1 cup water
2 teaspoons ground cinnamon
1 1/2 teaspoons ground ginger
1 1/2 teaspoons ground cloves
1/4 teaspoon ground allspice
1 tart apple, peeled and diced
Directions:
1. Bring cranberries, white sugar, brown sugar, water, cinnamon, ginger, cloves, and allspice to a boil over medium-high heat in a large saucepan; cook and stir for 20 minutes. Stir in apple; cook and stir until apple is tender and sauce is thick, about 5 minutes. Refrigerate until cold.
By RecipeOfHealth.com