Cranberry Christmas Punch |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 25 |
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If you have a group of people coming over and need something refreshing and tasty to serve, look no further. This punch is good for the holiday season. Ingredients:
1 (3 ounce) package cherry gelatin |
1 cup boiling water |
1 (6 ounce) can frozen lemonade concentrate |
3 cups cold water |
1 quart cranberry juice cocktail, chilled |
1 quart ginger ale, chilled |
Directions:
1. Dissolve the gelatin in boiling water.
2. Stir in the lemonade.
3. Add the cold water and cranberry juice.
4. Place 2 ice cube trays in largte punch bowl.
5. Pour punch on top over the ice.
6. Pour chilled ginger ale inches.
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