Cranberry Chocolate Oat Bars |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Yum! You can sprinkle the top with 1/2 cup chopped nuts also. Ingredients:
1 cup all-purpose flour |
1/2 cup whole wheat flour |
1 teaspoon baking soda |
1/2 teaspoon ground cinnamon |
1/2 teaspoon salt |
3/4 cup margarine |
1 1/3 cups firmly packed brown sugar |
2 eggs |
1 cup semisweet chocolate chunk, divided |
1/2 cup craisins, divided |
Directions:
1. Combine flours, oats, baking soda, cinnamon, and salt in a medium bowl and set aside.
2. Beat margarine and brown sugar in a large bowl until creamy.
3. Add eggs, flour mixture, 1/2 cup chocolate chunks, and 1/4 Craisins.
4. Blend well.
5. Spread batter into a 12x9 inch baking pan coated with cooking spray.
6. Sprinkle evenly with remaining chocolate chunks and Craisins.
7. Bake in a preheated oven at 350 degrees for 28-32 minutes or until it's a deep golden brown.
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