Cranberry Chocolate Chip Cookies |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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I received this recipe as part of my 2006 Christmas Bake exchange. Ingredients:
1 cup margarine |
1 cup brown sugar |
1/2 cup white sugar |
2 eggs |
2 teaspoons vanilla |
1 teaspoon baking soda |
2 cups flour |
1/4 teaspoon salt |
1/2 cup semi-sweet chocolate chips |
1 cup white chocolate chips |
1 1/2 cups dried cranberries |
Directions:
1. Cream together first 5 ingredients.
2. Slowly add remaining ingredients and mix to combine.
3. Drop by rounded Tablespoons onto cookie sheet.
4. Bake at 350 degrees for 8-10 minutes or until golden brown. Cool on wire rack for a few minutes.
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