Cranberry Chocolate Candy |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 1/2 cups fresh cranberries |
1/2 cup sugar |
1 (6 ounce) package semi-sweet chocolate chips |
1 (6 ounce) can evaporated milk (2/3 cup) |
1/2 teaspoon vanilla |
4 cups graham cracker crumbs |
2 cups miniature marshmallows |
1/2 cup pecans, chopped |
Directions:
1. In saucepan, combine cranberries, sugar, and 1/2 cup water. Bring to boil; simmer for 3 minutes, or until cranberries are tender but hold their shape.
2. Drain, reserving 2 tbsp. syrup.
3. Melt chocolate with milk; stir till smooth. Add vanilla.
4. Stir in remaining ingredients, cranberries, and reserved syrup.
5. Pat in well-greased 9x9x2-inch baking dish. Chill till firm. Cut in squares.
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