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Prep Time: 0 Minutes Cook Time: 50 Minutes |
Ready In: 50 Minutes Servings: 12 |
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This is the second reason to come home for the Holidays!! Ingredients:
1 cup graham wafer crumbs |
1/4 cup butter, melted |
3 (250 g) packages cream cheese, softened |
1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat) |
3 eggs |
1 cup cranberries, chopped (fresh or frozen, thawed) |
Directions:
1. Combine crumbs and butter; press onto bottom of 9-inch springform pan.
2. Beat cream cheese until fluffy; gradually add Eagle Brand and eggs. Stir in cranberries. Pour in prepared pan.
3. Bake in preheated 325F oven 45-50 minutes or until center slightly jiggles when pan is lightly shaken. Cool thoroughly and chill 4 hours or overnight. Garnish as desired.
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