Print Recipe
Cranberry Bog Bark
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 16
For a pretty holiday treat, I make this bark. It is a favorite holiday gift I give out to friends and family.—Cindy Lou Hickey, Kingston, Massachusetts
Ingredients:
1 cup dried cranberries
1-1/2 pounds white chocolate or candy coating, coarsely chopped
2 cups broken walnuts
Directions:
1. Place dried cranberries in a vegetable steamer, cover and steam 2-3 minutes. Remove to a paper towel; blot and cool.
2. In a microwave, melt the chocolate. Remove from the heat and stir in the dried cranberries and walnuts. Spread evenly over a foil-lined baking sheet. Refrigerate 30 minutes or until candy is hard. Break into 2-in. pieces. Yield: 2 pounds.
By RecipeOfHealth.com