Cranberry-Black Bean Relish |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Pistachio-Crusted Lamb Rack Ingredients:
1 cup canned black beans, rinsed and drained |
1/2 cup dried cranberries, chopped |
2 tablespoons chopped fresh cilantro |
2 tablespoons olive oil |
1 tablespoon lime juice |
1 tablespoon honey |
salt to taste |
Directions:
1. Stir together all ingredients in a bowl; chill at least 2 hours. |
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