Cranberry Apricot Truffles |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 24 |
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Found this among my truffle recipes for the holidays. I love dark chocolate along with cranberries and apricots. Ingredients:
1 cup dried apricot |
1 cup dried cranberries |
1 teaspoon orange zest |
2 cups dark chocolate, 73 |
Directions:
1. Place apricots, cranberries and orange zest in food processor. Pulse until fruit is chpped and forms a large ball. Form fruit mixture into 1 inch balls and place on a parchment lined baking sheet. In a saucepan over very low heat, melt chocolate. Drizzle one heaping teaspoon of melted chocolate over each fruit ball. Allow chocolate to harden, refrigerating if necessary.
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