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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 36 |
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The combination of brewed tea and apple and cranberry juices makes this punch perfect for fall and winter. Be sure ingredients are chilled before mixing in your punch bowl. Ingredients:
2 quarts water |
2 cups sugar |
1 can (16 ounces) frozen orange juice concentrate, thawed |
1 can (12 ounces) frozen lemonade concentrate, thawed |
2 quarts cranberry juice |
1 quart apple juice |
2 cups prepared tea, cooled |
orange, lemon and lime slices |
Directions:
1. In a large saucepan, heat water and sugar until dissolved. Cool; pour into a large punch bowl. Add the next five ingredients. Garnish with orange, lemon and lime slices. Chill with an ice ring. Yield: 6-1/2 quarts.
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