Cranberry and Orange Sauce

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 8

I have not tried this recipe. I got this recipe from The Penny Whistle Halloween Book. Note: This recipe calls for Whole Cranberries.

Ingredients:

32 ounces cranberries (2 - 16oz cans)

8 ounces crushed pineapple

1 orange, with peel, cut into chunks

Directions:

1. Put all the ingredients in a large bowl and mix with a wooden spoon.
2. Serve at room temperature.