Cranberries with Apples and Brandy |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
2 12-ounce bags cranberries (6 cups) |
2 medium granny smith apples, peeled, cored, and cut into 1/2-inch cubes |
1/4 cup orange juice |
2 cups sugar |
2 tablespoons brandy |
Directions:
1. Heat oven to 375ยบ.
2. In a 4-quart ovenproof dish, combine the cranberries, apples, orange juice, sugar, and brandy and toss to combine well. Cover with foil and bake until the fruit is soft, about 40 minutes. Remove from the oven and stir. Serve hot, room temperature, or chilled with the turkey.
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