Cranapple Cider

Prep Time: 5 Minutes

Cook Time: 55 Minutes

Ready In: 60 Minutes

Servings: 30

From Rose Hill Extension Club, Chadron, Nebraska cookbook. Recipe submitted by Liz Sprock.

Ingredients:

1 gallon apple cider

1/4-1/2 cup brown sugar (depending on how sweet you want it)

1/2 teaspoon cinnamon (may use whole spices)

1/2 gallon cranberry juice

1/2 teaspoon allspice (may use whole spices)

1/2 teaspoon clove (may use whole spices)

Directions:

1. Mix and heat on stove or in crock pot.