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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 16 |
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I love Craisins! As I was eating some out of the bag earlier today, I noticed they have a recipe on the bag that sounds REALLY good! So I wanted to post it here before I ate all the Craisins and threw away the bag! :) I may even throw in some bacon bits... mmmm! Ingredients:
8 ounces fresh spinach |
1/4 small red onion, thinly sliced |
1/2 cup dried sweetened cranberries (craisins) |
2 tablespoons toasted sliced almonds (optional) |
1/2 cup feta (optional) or 1/2 cup goat cheese, crumbled (optional) |
1/2 cup balsamic vinaigrette dressing |
2 tablespoons orange juice |
1 teaspoon orange zest (optional) |
Directions:
1. Wash and clean spinach. Tear into bit sized pieces and place in serving bowl.
2. Add half of cheese and 1/4 onion. Toss to combine.
3. Combine dressing ingredients (vinaigrette, oj, and orange zest) in a small mixing bowl.
4. Pour over salad and toss to coat.
5. Sprinkle with remaining cheese. Top with Craisins and almonds. Serve immediately.
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