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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2-16 ounce(s) containers sour cream |
2 cup(s) cheddar cheese shredded |
2-3oz bag(s) real bacon bits |
2 package(s) ranch dip mix |
1-large bag(s) frozen hash brown potatoes |
Directions:
1. Combine first 4 ingredients ,mix in hash browns.Spread into a 9x13 pan. Bake at 400 degrees for 45-60 minutes
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