Crabmeat Salad Deli Style |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Delicious deli style crabmeat salad. Easy to make and out of this world! Ingredients:
1 lb imitation crabmeat, flaked |
1/2 cup diced red onion |
1/2 diced green bell pepper |
1/2 cup diced celery |
1/4 cup sour cream |
1 1/2 cups mayonnaise (preferably hellmans) |
1/3 cup italian salad dressing |
2 tablespoons lemon juice |
1/2 teaspoon dried oregano |
salt and pepper |
Directions:
1. In large bowl, combine onion, green pepper, celery and crabmeat.
2. You can use food processor (for no more than 3 seconds) or mix real well by hand making sure crabmeat is flaked well.
3. In a separate bowl, mix together sour cream, mayo, salad dressing, lemon juice, oregano, salt and pepper.
4. Pour the dressing mixture into the crab/vegetable mixture and toss lightly to combine.
5. Cover and chill at least 2 hours before serving.
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