Crab Stuffed Mushrooms

Prep Time: 15 Minutes

Cook Time: 18 Minutes

Ready In: 33 Minutes

Servings: 8

Awesome. Make a double batch because there are never enough of these. Enjoy!

Ingredients:

24 large mushrooms

2 1/2 teaspoons olive oil

4 tablespoons grated romano cheese

2 tablespoons fresh parsley, chopped

1 teaspoon salt

1/2 teaspoon fresh ground pepper

8 ounces cream cheese, softened

1 1/2 tablespoons breadcrumbs

4 ounces crabmeat

1 tablespoon fresh lemon juice

1 1/2 teaspoons cognac

1 teaspoon dijon mustard

Directions:

1. Remove mushroom stems.
2. Combine 2 TBSP romano cheese with remaining ingredients in a bowl; beat with mixer for 5 minutes.
3. Fill mushrooms with a 1/2 inch crown left on top.
4. Lightly butter a large baking sheet and arrange stuffed mushrooms with a space between.
5. Bake 10 minutes at 350 degrees.
6. Remove mushrooms from oven; sprinkle with 2 TBSP Romano cheese.
7. Preheat broiler.
8. Place mushrooms under broiler until cheese melts and is golden.

By RecipeOfHealth.com