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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 5 |
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A great tasting and easy way impress your family and friends. They will think it took you hours. Ingredients:
1/4 cup onions, diced 3 pounds lump crabmeat |
1/4 cup shallots, diced 2 teaspoons garlic, minced |
2 cups mushrooms, sliced 1/4 cup heavy cream |
1 pound cream cheese 1/4 cup parmesan cheese |
1 teaspoon thyme 1 teaspoon oregano |
6 sheets phyllo dough 1/4 cup melted butter |
salt and pepper to taste |
1 small egg beaten |
Directions:
1. Saute shallots, mushrooms and onions in clarified butter until just tender about three minutes on medium.
2. Add crabmeat, spices and cheese. Cool down with heavy cream.
3. Spoon into 5 small individual 8 ounce casserole dishes and top with phyllo dough, press anround the sides and brush lightly with beaten egg. Brown in 350 degree oven for 7 1/2 minutes.
4. And thats all there is to it.
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