 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
|
An easy, but filling appetizer for your next party. Serve with small serving knife over assorted crackers. Ingredients:
1 (8 ounce) package cream cheese, softened |
1 (6 ounce) can crab meat, drained |
1 (12 ounce) jar cocktail sauce |
1 lemon, juiced |
Directions:
1. Place cream cheese on large plate. Cover with crabmeat, squeeze juice of one lemon over the crabmeat. Pour cocktail sauce over top of the entire concoction. |
|