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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Great for parties! Quick and easy and tastes soooooooooo good!! Ingredients:
1 lb crabmeat |
1 lb cream cheese |
1 pinch sugar |
1 pinch salt |
1 pinch pepper |
1/4 teaspoon lemon juice |
wonton wrapper |
butter, for frying rolls |
Directions:
1. Pick over crabmeat and chop coarsely. 2. Bring cream cheese to room temperature. 3. Combine crabmeat, cream cheese, sugar, salt pepper and lemon juice. 4. Place about 1 tablespoon of the mixture on each won ton wrapper and roll, sealing the roll with water. 5. Pan fry rolls in butter until golden brown. 6. Enjoy! |
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