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Prep Time: 15 Minutes Cook Time: 720 Minutes |
Ready In: 735 Minutes Servings: 24 |
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Delicious spread. This recipe came from one of my sisters and is a family tradition. Cooking time is actually chill time. Ingredients:
1 lb imitation crabmeat |
1 (10 ounce) can cream of mushroom soup, undiluted |
1 cup mayonnaise |
1 (8 ounce) package cream cheese, softened |
1 (7 g) package unflavored gelatin |
1 cup chopped celery |
Directions:
1. Sprinkle gelatin over heated soup.
2. Stir to dissolve.
3. Add remaining ingredients.
4. Mix well.
5. Pour into lightly greased jello mold.
6. Refrigerate until set.
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