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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Authentic Crab Louis Ingredients:
base of prepared salad greens |
2 cups cold cooked crabmeat, chunks (can substitute shrimp or lobster) |
3 hard-boiled eggs |
3/4 cup black olives |
1 cup mayonnaise |
1/2 cup light cream |
1/4 cup chili sauce |
1/4 cup chopped scallion |
1/4 cup chopped green pepper |
2 tablespoons chopped green olives |
1/2 lemon, juice of |
salt and pepper |
Directions:
1. Prepare lettuce and line a shallow serving dish with greens.
2. Make dressing by combining ingredients in order given and toss with crabmeat.
3. Spoon crabmeat onto lettuce.
4. Garnish with sliced eggs and olives.
5. Salt and pepper to taste.
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