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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This Recipe is the easiest Crab Louie Salad I have ever seen, and it tastes GREAT. You can Substitute Imitation Crab and the taste is still wonderful. Ingredients:
1 pint mayonnaise |
1/2 pint tomato ketchup |
1/2 cup sweet relish |
1/2 cup chopped black olives |
2 hard-boiled eggs, chopped |
1 head iceberg lettuce, chopped |
10 ounces fresh picked dungeness crabmeat |
1 avocado, peeled,pitted,and sliced lengthwise thinly |
6 plum tomatoes, halved |
1/2 lb asparagus spear, cooked |
Directions:
1. To make dressing, mix together mayonnaise, ketchup, relish, olives, and eggs.
2. Make a bed of iceberg lettuce on a large plate.
3. Top with crab, avocado, tomatoes, and asparagus.
4. Drizzle with Louie dressing.
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