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Crab Dip to Die For
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 12
An old friend of mine gave me this recipe years ago, it isn't that great looking....but it makes up for it with the taste; my family and friends expect me to make it for holidays....enjoy
Ingredients:
1 (8 ounce) package cream cheese
1 (4 ounce) package cream cheese
1 tablespoon miracle whip (must be miracle whip, don't use mayo)
1 tablespoon onion (chopped very fine)
1 tablespoon worcestershire sauce
1 tablespoon lemon juice
1 (12 ounce) bottle heinz chili sauce
12 -16 ounces frozen crab (thawed and drained on paper towels)
Directions:
1. .Mix everything together EXCEPT for the chili sauce and the crabmeat. Spread the mixture onto a fancy serving plate. Pour the chili sauce on top and spread it out with a spatula. Sprinkle the crab on top of the chili sauce.
2. Put in frig to chill for a couple of hours, serve with Waverly Crackers.
By RecipeOfHealth.com