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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 16 |
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My mother inlaw makes this dip everytime there is a special occassion and we just can't get enough of it. This is one of the best crab dips I have ever tasted. One of those can't have just one recepies. If you prefer you can replace the crab with shrimp. Also it takes no time to make. Ingredients:
1 (10 ounce) package crabmeat or 1 (10 ounce) package shrimp |
8 ounces cream cheese, softened |
1/2 cup mayonnaise |
2 teaspoons seafood sauce |
1/4 teaspoon dill weed |
1/4 teaspoon garlic powder |
2 teaspoons lemon juice |
1 teaspoon worcestershire sauce |
Directions:
1. Mix crab or shrimp in food processor and chop slightly, Add all other ingredients and mix well.
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