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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 1 |
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From the MDC kitchen to yours. Ingredients:
1 (8 ounce) package cream cheese |
1 teaspoon horseradish |
1 (5 ounce) can crabmeat |
1 teaspoon mustard |
1/3 cup mayonnaise |
2 green onions, chopped |
Directions:
1. Mix together. 2. Heat at 325°F for 20 minutes. 3. Serve with vegetables or crackers. |
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