 |
Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 4 |
|
Prep time is chilling time. Ingredients:
1 cup mayonnaise |
1 tablespoon sherry wine |
1/2 cup sour cream |
1 teaspoon lemon juice |
1 (6 ounce) can crabmeat |
salt and pepper |
Directions:
1. Combine all ingredients. 2. chill at least 2 hours. 3. serve with crackers or raw veggies. |
|