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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is an easy and delicious appetizer. It takes about 10 minutes from start to finish, but the wonderful flavor lingers long after. Ingredients:
8 ounces monterey jack cheese, finely grated |
3 scallions, finely chopped |
1 1/4 cups mayonnaise |
1/2 teaspoon old bay seafood seasoning |
8 ounces crab meat, well picked over |
1 loaf french bread |
parmesan cheese to garnish |
Directions:
1. In a bowl, combine monterey jack cheese, scallions, mayonnaise, Old Bay and crab meat.
2. Mix well.
3. Cut french bread in half lengthwise
4. Spread out cut sides with crab meat and cheese mixture.
5. Sprinkle with parmesan cheese.
6. Place on a baking sheet and broil 6-inches frm heat until hot and bubbly.
7. Cut each bread slice into thirds.
8. Serve immediately.
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