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Prep Time: 0 Minutes Cook Time: 12 Minutes |
Ready In: 12 Minutes Servings: 16 |
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Easy little crab appetizers. Great for the holidays! Ingredients:
1 tube(8oz) refrigerated crescent rolls |
3tbs prepared pesto |
1/2c fresh crabmeat |
Directions:
1. Unroll crescent dough;separate into 8 triangles. Cut each triangle in half lengthwise,forming 2 triangles. Spread 1/2tsp pestp over each triangle,place 1 rounded tsp of crab along the wide end of each triangle. Roll uo triangles fromthe wide ends and place point side down 1 apart on ungreased baking sheet
2. Bake at 375 for 10 to 12 mins or till golden brown. Serve warm.
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