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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 lb crabmeat |
2 eggs, separated & beaten |
1 1/2 cups white sauce |
parsley or 1 green pepper |
1/2 teaspoon tabasco sauce |
salt and black pepper |
Directions:
1. Separate the eggs.
2. Add beaten yolks to white sauce.
3. Mix all ingredients and fold in egg whites.
4. Bake in 375 degree oven until brown, about 20 minutes.
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