Crab Cake Sauce

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 3

A delicious creamy sauce for your crab cakes that's a breeze to make and tastes great.

Ingredients:

1 cup sour cream

1 cup mayonnaise

1/2 cup cottage cheese

1/3 cup hot salsa

1/4 teaspoon cayenne pepper

1 tablespoon lemon juice

1/2 cup plain yogurt

Directions:

1. Combine the sour cream, mayonnaise, cottage cheese, salsa, cayenne pepper, lemon juice and yogurt in a blender and puree until smooth. Chill before serving.

By RecipeOfHealth.com