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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I love crabs. they are up there with yabbies as my favourite food. This is one of my grandma's recipes. I have only ever cooked this dish once and it was very nice. Ingredients:
2 slices bread, crusts removed |
1 tablespoon mayonnaise |
1 tablespoon worcestershire sauce |
1 tablespoon parsley |
1 tablespoon baking powder |
1 teaspoon old bay seasoning |
1/4 teaspoon salt |
1 egg, beaten |
1 lb crabmeat |
Directions:
1. Break the bread up into small pieces and then moisen with some milk.
2. Place the wet bread into a bowl and then add all other ingredients.
3. Mix the ingredients together well.
4. Shape the mixture into the size of the patties that you desire.
5. Fry on top of the stove until they are nice and golden brown.
6. Make them into a burger or serve them with a salad.
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