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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Variation of scrambles eggs adds cream cheese to the flavor.I love the combination. If you are allergic to shellfish you can substitute imitation crabmeat. Ingredients:
1/2 cup (1 stick) butter |
9 eggs, slightly beaten |
1/2 cup milk |
1 package (8 ounces) cream cheese, cubed small |
6-8 ounces fresh crab meat, flaked |
1/2 teaspoon salt |
1 tablespoon chopped fresh dill |
Directions:
1. Melt butter in a 12x7 inch pan.
2. In a medium bowl, add eggs milk cubed cream cheese, crabmeat, salt, and pepper:
3. Pour into pan over butter.
4. Bake at 350 degrees for 30 minutes.
5. Remove from oven and let rest 5 minutes.
6. To serve, cut into squares and sprinkle with dill.
7. Garnish with fresh fruit.
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