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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Enjoy for breakfast, brunch, or have as an appetizer... Versitile..... Ingredients:
1lb. fresh crabmeat; drained and flaked |
1/2c. green pepper; chopped |
1/2c. celery; chopped |
2tbs. mayonnaise |
1tbs. worcestershire sauce |
1tbs. butter; melted |
1-1 1/8oz. pk. hollandaise sauce mix |
4 english muffins, split and toasted |
Directions:
1. Combine first 5 ingredients; saute mixture in melted butter until thoroughly heated.
2. Prepare Hollandaise sauce according to package directions.
3. Spoon crabmeat mixture over cut sides of English muffins; top with Hollandaise sauce.
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