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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Ingredients:
8 ounce(s) frozen artichokes, thawed and chopped |
1/4 cup(s) grated parmesan cheese |
1 tablespoon(s) lemon juice |
1/2 cup(s) mayonnaise |
1/2 teaspoon(s) salt |
8 ounce(s) shelled cooked crab |
1/4 cup(s) sliced almonds |
Directions:
1. Combine all but almonds, place in an gratin dish. Sprinkle with almonds and bake 15 minutes or until bbrowned and bubbling at 375 degrees
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