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Prep Time: 40 Minutes Cook Time: 0 Minutes |
Ready In: 40 Minutes Servings: 10 |
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This is a very tasty dip that I serve with a variety of crackers. Would be excellent with veggies as well. Ingredients:
8 ounces cream cheese, softened |
1/2 cup mayonnaise |
salt and pepper |
7 ounces crabmeat, well drained |
6 ounces marinated artichoke hearts, drained and chopped |
1/4 cup sliced green onion |
1/2 cup diced red pepper |
1/2 cup diced celery |
1/4 cup finely chopped parsley |
1 teaspoon lemon juice |
1 teaspoon tabasco sauce |
Directions:
1. Beat cream cheese until smooth; add mayonnaise and beat until blended.
2. Fold in remaining ingredients.
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