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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Steaming mugs of these smooth beverages are a nice anytime treat with my husband, Ken.Marie Hattrup, The Dalles, Oregon Ingredients:
2 tablespoons baking cocoa |
2 tablespoons sugar |
1/4 cup water |
2 cups 2% milk |
1/2 teaspoon vanilla extract |
1/4 cup whipped cream |
ground cinnamon, optional |
Directions:
1. In a small saucepan, mix the cocoa and sugar; add water stir until smooth. Bring to a boil, stirring constantly. Boil for 1 minute. Reduce heat; stir in milk and heat through.
2. Remove from the heat and stir in vanilla. Pour into 2 cups; top with whipped cream and sprinkle with cinnamon if desired. Yield: 2 servings.
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