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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 4 |
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a hearty hot delicious stew that can be made in the oven or in a dutch oven over a fire Ingredients:
2 lbs stew meat |
4 yo 5 potatoes |
6 carrots |
1 cup chopped celery |
1 large can of tomatoes |
1 small can of peas |
5 onions chopped |
4 tbl taioca |
1 tea sugar |
1 bay leaf |
salt and pepper |
Directions:
1. combine all in a large roaster and cover 2. bake at 250 degrees for 5 hours |
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