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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Your little cowboy or cowgirl will love it Ingredients:
1 lb. ground beef |
1 onion, chopped |
1 16 oz. can pork and beans in tomato sauce |
1 can diced tomatoes, undrained |
1 1/2 cups beef broth |
1 tbls. chili powder |
salt and pepper to taste |
1/2 cup wagon wheel pasta |
1/4 cup shredded cheddar cheese to garnish |
Directions:
1. Brown ground beef and onion until beef is browned
2. Drain fat
3. Add beans, tomatoes and liquid, beef broth, and chili powder
4. Bring to boil
5. Lower heat and stir in pasta
6. Simmer until pasta is done
7. Garnish with cheese
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