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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 15 |
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Quick and easy recipe. Great flavor. Comes from United Methodist Cookbook, Gowrie, Iowa. Submitted by Sharon Jones. Ingredients:
2 1/2 cups flour |
2 cups brown sugar |
1/2 teaspoon salt |
2/3 cup shortening |
1 cup milk |
2 eggs |
2 teaspoons baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon ground cinnamon |
1/2 teaspoon ground nutmeg |
Directions:
1. Mix flour, sugar, salt and shortening until crumbly.
2. Reserve l/2 cup.
3. To remaining crumbs add baking powder, soda, and spices.
4. Mix well.
5. Add milk and eggs.
6. Mix well.
7. Pour into a 9 x 13 greased and floured pan.
8. Top with reserved crumbs.
9. Bake at 375 for 25 to 30 minutes.
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