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Prep Time: 0 Minutes Cook Time: 63 Minutes |
Ready In: 63 Minutes Servings: 6 |
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I'm vegetarian but if I ever slip it may be on this recipe. A family favorite Ingredients:
1lb ground beef or stew meat |
1/2 cup chopped onion |
2 16oz cans chile beans (1 hot, 1 medium) |
1 8oz can tomatoe sauce |
1 cup water |
1tsp hot red pepers (optional) |
1/2 tsp salt |
1/2 tsp garlic |
3tbs chili powder |
1tbs molasses |
1/8 tsp pepper |
1/8 tsp cayenne |
Directions:
1. Brown ground beef and onions. Drain grease
2. Add all remaining ingrediants, cover and simmer for 1 hour. Stir occassionly.
3. If using stew meat, cut into small pieces. You may have to simmer longer (1 1/2 hours) to make meat tender.
4. Great with corn bread.
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