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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This is my favorite dip! My friend Ginger gave me this recipe and it is wonderful! Ginger told me that when she doubles the recipe she uses a can of orginial Ro-tel and a can of hot Ro-tel. Ingredients:
1 cup sour cream |
1 cup real mayonnaise |
1 cup shredded cheddar cheese |
1 (10 ounce) can rotel, drained (you can get the hot if you like it spicey) |
2 (11 ounce) cans mexicorn, drained |
4 green onions, chopped (green and white parts) |
1 cup vidalia onion, chopped |
1 -2 teaspoon sugar |
Directions:
1. Mix all together and chill.
2. Serve with corn chips or tortilla chips.
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