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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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This is a nice change of pace makes for a pretty presentation. Ingredients:
8 potatoes, sliced to fill pan |
1/4 lb butter, melted |
1/2 teaspoon garlic salt |
1/4 teaspoon pepper |
1/4 cup parmesan cheese |
1 dash paprika |
1 dash dried parsley |
Directions:
1. Slice potatoes and fill the baking dish with them. 2. Add water to the pan, half the height of the potates. 3. Pour melted butter over potatoes. 4. Season with salt and pepper. 5. Sprinkle parmesan cheese on the top of the potatoes then sprinkle with paprika and parsley. 6. Bake at 350 oven for 1 hour. |
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