Couscous With Sun-Dried Tomatoes & Coriander |
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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Simple and tasty recipe for cousous. Nothing more to say except very easy, very quick, very tasty! Ingredients:
1 cup couscous |
1 lemon |
2 tablespoons olive oil |
1/4 red onion, finely chopped |
chopped fresh coriander |
8 sun-dried tomatoes, thinly sliced |
white pepper |
sea salt |
Directions:
1. Juice the lemon and mix with the olive oil, add salt n pepper.
2. Put couscous in a warmed bowl and add about half of the dressing and mix well. This is a tip to stop the couscous sticking.
3. Leave for a couple of minutes.
4. Add an equal volume ( 1 cup ) of boiling water, cover and leave for five minutes.
5. Fluff up with fork and add the other ingredients. Taste, add more salt and pepper if needed. Leave some of the corriander for sprinkling on top.
6. Nice way to serve it is in a little mound. Put a serving in small cup and gently pat down and then turn out onto plate. Voila!
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