Couscous with Pistachios and Scallions |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Ingredients:
2 cups couscous |
3/4 cup roasted pistachios, unsalted, coarsely chopped |
1/2 cup minced scallions, about 1 bunch, white parts and 1-inch of green |
salt and pepper |
Directions:
1. Cook couscous according to package directions. Add pistachios and scallions, fluffing with a fork to combine. Season with salt and pepper.
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